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View Poll Results: Favorite style of pizza?
Regular 24 33.80%
Thin crust 19 26.76%
Deep dish 13 18.31%
Sicilian(square) 4 5.63%
Stuffed crust 11 15.49%
Voters: 71. You may not vote on this poll

Your favorite style of pizza?
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High Chocobo


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Old Jan 4, 2007, 11:27 PM Local time: Jan 4, 2007, 10:27 PM #26 of 47
Deep dish with motherfucking cheese in the crust. Fuck this THIN CRUST NOISE and fuck this shit. You don't cook a steak past fucking rare, you don't put ketchup on a steak, and you make that fucking pizza pie as thick as a motherfuck.

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Ryuu
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Old Jan 5, 2007, 12:02 AM #27 of 47
Hawaiian Thin Crust Pizza is amazing. I find that the ham/pineapple contrasts well with the crunchy, thin crust.

I love the crust of pizzas, almost like another breadstick, but I've grown fond of thin crust pizza (especially since I buy breadsticks a lot now).

This thing is sticky, and I don't like it. I don't appreciate it.
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Old Jan 6, 2007, 01:48 AM #28 of 47
I love pizza with traditional crust and plenty of sauce. Just enough cheese to cover most of the pizza. Also, I like hot pepper flakes on my pizza.

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Old Jan 6, 2007, 02:19 AM Local time: Jan 5, 2007, 11:19 PM #29 of 47
Whatever the hell kind this is. =D

I was speaking idiomatically.
Dullenplain
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Old Jan 6, 2007, 02:35 AM Local time: Jan 6, 2007, 01:35 AM #30 of 47
I've been developing a growing fondness for white pizzas, which eschew the tomato sauce.

Though I also enjoy the typical pizza as well.

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High Chocobo


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Old Jan 6, 2007, 11:39 AM Local time: Jan 6, 2007, 10:39 AM #31 of 47
Recently I ate a completely vegetarian pizza at some Behemian place in Xela. it wasn't so bad except for the occasional WHERES THE MEAT comment from the small bear in my stomach.

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Old Jan 6, 2007, 06:44 PM Local time: Jan 7, 2007, 09:44 AM #32 of 47
A toss-up between regular and thin crust for me, but I chose regular, simply because most of the time I have pizza, it's gotta be regular. I used to like deep dish (AKA pan pizza?), but I don't like superfluous amounts of crusts as much as I used to.

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Old Jan 13, 2007, 03:58 AM Local time: Jan 13, 2007, 01:58 AM #33 of 47
Homemade.

Even if it's using store-bough dough, there's nothing like a pizza you made to suit your own tastebuds.

Jam it back in, in the dark.
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High Chocobo


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Old Feb 16, 2007, 08:12 AM Local time: Feb 16, 2007, 07:12 AM #34 of 47
I like how you're bumping kitchen threads in particular.

Well, as far as toppings go I like either supreme or just black olives and pepperoni. Awesome combo.

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yuna00
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Old Mar 5, 2007, 09:23 PM Local time: Mar 5, 2007, 06:23 PM #35 of 47
i LOVE thin crust pizza with pepperoni and green peppers. mmmm!! :P

This thing is sticky, and I don't like it. I don't appreciate it.
munchkin13
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Old Mar 9, 2007, 04:59 PM Local time: Mar 9, 2007, 10:59 PM #36 of 47
I love thin crust pizza, it's just so crunchy and gorgeous. yummy.

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The Wise Vivi
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Old Mar 9, 2007, 05:01 PM Local time: Mar 9, 2007, 05:01 PM #37 of 47
I LOVE thin crust. I used to never really be into because I felt that it took away from the pizza, but now I am in love with it.... mmmmm...

I was speaking idiomatically.
GhaleonQ
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Old Mar 11, 2007, 03:18 PM Local time: Mar 11, 2007, 02:18 PM #38 of 47
I have a lot of favorite flavor combinations, but if I could only pick 1 type, I like to have a bite softened by sweetness - excitement, then comfort. Basically, this requires me to remove the olive oil and oregano (BLASPHEMER) from the recipe. I start out with my own special crust recipe that I bake at extremely high temperatures and then lower to get a cracker-thin and -crisp crust without charring, but with that smoky flavor. I use a special type of tomato, because I use a lot of salt and basil, and I don't want it to taste like ketchup. A thin layer of a grated, peppered hard blue cheese goes over the thin sauce layer. So, I have the smoke and texture of the crust, the sweetness and anise of the sauce, and the tart of the cheese. I finish it off with the next layer of sweetness - a few onions, a lot of 3 types of sweet, mild papers, a few mushrooms. The 2-and-2 works well.

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Old Mar 11, 2007, 07:32 PM #39 of 47
I have to have cheese, cheese, and more cheese. Mushrooms, olives, meat, and a cheesy crust. That is a perfect pizza to me.

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Old Mar 12, 2007, 10:28 AM Local time: Mar 12, 2007, 08:28 AM #40 of 47
Stuffed Crust tastes so good my mouth reaches juicy climax just thinking about it.

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Ash3698
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Old Mar 19, 2007, 11:34 PM #41 of 47
Umm.. I'll go with regular. I almost voted stuffed crust cause that's good too. But.. I like regular better.

Jam it back in, in the dark.
Commander_Krunk
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Old Apr 15, 2007, 05:09 AM Local time: Apr 15, 2007, 03:09 AM #42 of 47
Pepperoni and Jalapeno deep dish pizza baby!

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Old Apr 15, 2007, 06:46 AM Local time: Apr 15, 2007, 06:46 PM #43 of 47
Stuffed crust is yummy, but too greasy sometimes. I enjoy regular more. Besides, crust is invented to be enjoyed with the pizza, not for ornaments.

Besides, I find thin crust to be too crunchy...

This thing is sticky, and I don't like it. I don't appreciate it.
cstrife0777
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Old Apr 15, 2007, 12:21 PM #44 of 47
I will only order stuffed crust pizza for myself, but i'll eat a deep dish/regular as well if i go eat out with a group of friends. I can't stand thin crust at all.

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Garnet
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Old Apr 17, 2007, 11:54 PM Local time: Apr 17, 2007, 10:54 PM #45 of 47
I love pan cheese pizza. Pan is the only type of Pizza I'll eat. And Maybe stuffed crust every once in awhile. But I haven't had it since I was little.

I was speaking idiomatically.
Minoko
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Old Apr 18, 2007, 06:18 AM Local time: Apr 18, 2007, 07:18 PM #46 of 47
I'd say Thin Crust but not like the ones in the american pizza places. I like italian ones. Four cheese pizza! Really tasty.

What kind of toxic man-thing is happening now?

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Old Apr 18, 2007, 10:27 PM Local time: Apr 19, 2007, 01:27 PM #47 of 47
Thin Crust Pepperoni ftw

FELIPE NO
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