HAY GUYS

takeru · Local time: May 28, 2006, 10:49 AM

Hi, well, the other day talking with job partners, a conversation about fast food and McDonalds started. Someone said that some time ago there were some especulations about the sauce of McDonalds hambugers. Not ketchup, of course, I mean the on e inside which come on every deliver. If I tell the truth, I love that sauce and maybe much people think the same. But, everyone know how bad fast food is. So, why do we continue going there? There are lots of alternatives (pizza, hot dogs, kebaps,...) so, why hamburgers? Do you think there could be an addictive ingredient on their sauces (like nicotine) that makes you come back 'later'?

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takeru · Local time: May 29, 2006, 09:38 AM

I've gone just one or two times to KFC and tried both chicken: normal and crispy (i dunno if there are more types in other KFCs) but each time I see that fried fat ... it makes me sick >_<

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takeru · Local time: Jun 1, 2006, 10:04 AM

Hehe, but everyone can agree with me that McDonalds 'fried' smell is quite particular. Once you know it you cant be wrong with it. Even in my city, sometimes the smell goes some hundred meter beyond their place ( I suppose it must be my body asking for fat and rubbish food :P)

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takeru · Local time: Jun 28, 2006, 09:16 AM

Originally Posted by deadally

Nearly everybody who has worked in fast food are like "I'll never eat there after what I've seen"

PLEASE PLEASE ELABORATE FOR WE UNINITIATED

Well, I worked on pizza hut and that's true

I've never eaten pizza again (pizza from fast food restaurants, of course)

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takeru · Local time: Jul 1, 2006, 08:51 AM

Originally Posted by nabhan

He's asking why, not if that's the case with you.

McDonalds fries are better than most other fast food places, anyway. I don't think there are many places that can compare, except maybe new york fries which is a given.

I'm just telling my own experience, not answering anyone.

In addiction, I don't think any fast food place has better quality ingredients than other (they use almost the same: pizza hut vs. pizza world for example). Maybe we could talk about the way they do use those ingredients. Even if we talk about the oil they use to frie, I can bet they use the cheapest of market (that's sure and of course, it is NOT olive oil

).

About other ffp you talked about, I dunno them 'cos there isn't anything like that here.

I was speaking idiomatically.