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Welcome to the Exploding Garrmondo Weiner Interactive Swiss Army Penis. |
GFF is a community of gaming and music enthusiasts. We have a team of dedicated moderators, constant member-organized activities, and plenty of custom features, including our unique journal system. If this is your first visit, be sure to check out the FAQ or our GFWiki. You will have to register before you can post. Membership is completely free (and gets rid of the pesky advertisement unit underneath this message).
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I don't get the whole sauce scene. I personally find A1 absolutely repulsive. ;_; There's nowhere I can't reach. |
But... it's A1 ;_;
I like my steaks medium, since that's how my dad always cooked them growing up. I can't really stomach rare, as many man-points as I'll lose for that. I like my steak with a warm light pink inside with lots of A1 and/or Heinz 57 (mixing the two is divine). And on the side, gotta have the baked potato, and usually a salad to go with it. This thing is sticky, and I don't like it. I don't appreciate it. |
I am a dolphin, do you want me on your body? Currently Watching: D.Gray-man, Red Garden, DESU NOTO | Suggest something? Currently Playing: Disgaea 2 <3 Character of the Moment: Osaka! |
God, my brother cooks the most gorgeous-looking steaks I've ever seen. Rare as you can possibly get, with a beautiful bernaise sauce made up with a bit of red wine with a side-order of fried baby mushrooms. I've heard bloody good reviews on it (I've never actually eaten steak but when he first made that I was so tempted to throw the whole vegetarian act out of the window).
I was speaking idiomatically. |
I wish my father were still alive, his steaks were the greatest. it makes the Keg look like a greasy spoon the way he used to
What kind of toxic man-thing is happening now? |
Exactly Alice. I could hardly even cut through the center of mine because of how uncooked/frozen it was. Not sure if a mistake was made or some people like it that way. I'd probably try eating it near-raw if not for health concerns. Haha, I get a savage craving for steak when I watch lions on the Discovery Channel.
FELIPE NO |
Man... I want a steak now. What, you don't want my bikini-clad body? |
The only time I ever eat steak is when I go to this place called Green Field Churrascaria. I normally ask for the well-done bits of steak. I'll eat it if it's a little pink, though. I just eat it the way they serve it - I don't add any sauce or anything.
Jam it back in, in the dark. |
Hey, any of you guys ever been to Black Angus? Ever since I was little and seeing the commercials I wanted to eat there. Never did get the chance... ;(
How ya doing, buddy? |
I like it pretty rare myself, but unfortunately not everyone knows what rare really is. This, and it's illegal to serve rare steak (or anything) in a resteraunt in Oregon, or so I'm told. An odd law, but I suppose it stops idiots from sending people ecoli or whatever diseases people get from meat.
And of course traditionally raw meat-dishes are the exception (sushi). This thing is sticky, and I don't like it. I don't appreciate it. |
For me, though, nothing beats a nice medium filet mignon. It's just perfect. I am a dolphin, do you want me on your body? |
Never heard of Black Angus. I would go for a steak anywhere about now though.
I wish I could find this sauce I used to put on steaks. It was really spicy, but tasted great on a steak. I was speaking idiomatically. |
There's more japanese wannabes then anything here, so I thought the sushi example was more relevant.
Also I want to eat at Black Angus, just like OO, from watching the comercials but being so poor I never went or will go (cause do they even exist anymore?) What kind of toxic man-thing is happening now? |
When I lived in California and Nevada I'd always see the commercials. At least ten years. Same guy the whole time, talking steak trash by his fireside. At the end of the commercial it'd show his animated (more like an outline of a man crouched near a fire) form do something different, like get burned by the fire. He was like a tough guy cowboy. MOUNTAIN FUDGE CAKE
FELIPE NO |
You had me right up until the ketchup, than it went down the shitter pretty fast. I like mine medium, with maybe some A1 or HP sauce but only as a tasteful garnish, no overpowering the meat. What, you don't want my bikini-clad body? |
If you have to put ketchup on a steak, you're not eating the right cut of meat.
Jam it back in, in the dark. |
I was not condoning the use of ketchup, I was saying the whole thing looked good until the mention of it. I hate ketchup when it's out of place, like on eggs or steak.
There's nowhere I can't reach. |
I was actually just agreeing with you there, man.
This thing is sticky, and I don't like it. I don't appreciate it. |
before i gave up eating red meat, i would always order mine well done.
Most amazing jew boots |
I was speaking idiomatically. |
That was the first sign of him not really appreciating a good piece of meat. I mean, hell, if I eat burnt pizza it won't be so hard to let go of it completely one day.
What kind of toxic man-thing is happening now? |
That's not a "he". There's a reason why "she" can't eat raw steak LIKE A MAN.
FELIPE NO |
Shit man, you never know nowadays. The fucking kitten didn't even make me reconsider my natural assumption of her being male... This board is full of freaks.
What, you don't want my bikini-clad body? |
Medium rare, always with some kind of steak sauce.
Jam it back in, in the dark. |
There's nowhere I can't reach. You know what? you just might be full enough of shit to apply for congress |