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Welcome to the Exploding Garrmondo Weiner Interactive Swiss Army Penis. |
GFF is a community of gaming and music enthusiasts. We have a team of dedicated moderators, constant member-organized activities, and plenty of custom features, including our unique journal system. If this is your first visit, be sure to check out the FAQ or our GFWiki. You will have to register before you can post. Membership is completely free (and gets rid of the pesky advertisement unit underneath this message).
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why lie. sup saka? There's nowhere I can't reach. |
Favorite chips in GENERAL are Salsa Doritos, but those are tortilla chips.
Remember when Lays had their little gag going where they'd have a different flavor of chips every month based off potatos from a different location? I liked their "Loaded" Baked Potato chips a lot, shame Pringles took them and murdered it :< Also, anyone else like Dill chips? This thing is sticky, and I don't like it. I don't appreciate it. |
The dill chips are overpowering to me and rather salty.
I am a dolphin, do you want me on your body?
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Walkers have two flavours out right now that I've been eating so much ;_; literally 2/3 bags of each a day:
Marmite, and Lamb&Mint. I was speaking idiomatically. |
Salt and Vinegar is fine for a light snack, but eating a lot of it makes me start to hate it for a while.
I love Sour Cream and Onion, amazing amazing amazing flavor of chips. Cheetos are just a given - a staple in many individuals' diets. What kind of toxic man-thing is happening now? |
For the longest time it was Salt and Vinegar, but All Dressed has now caught up, and they're neck 'n neck. Second would probably be Ketchup.
FELIPE NO |
The hotter chips, the better for me! What, you don't want my bikini-clad body? |
Orginal Sunchips, or Shrimp Chips.
I'm ready to import a bag of ketchup chips from wherever people are buying them. I've never seen them at any store. How ya doing, buddy? |
There's nowhere I can't reach. "Oh, for My sake! Will you people stop nagging me? I'll blow the world up when I'm ready."--Jehova's Blog |
Doritos made a ketchup chip for a while, i haven't seen them around in a bit. Old Dutch makes them, Lays makes them, and most no name brands in Canada carry that flavour.
I think i had heard that Ketchup chips are intensley hard to find outside of Canada, and are rather uncommon outside of Manitoba. This thing is sticky, and I don't like it. I don't appreciate it. |
I like the way they taste, as well as the way they melt in my mouth. How ya doing, buddy? |
I love sunchips to death, I just wish they have more flavours.
Most amazing jew boots
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I like any brand as long as the flavor is "Sour Creame and Chives", "Sweet Chili flavor"
What kind of toxic man-thing is happening now? |
I'm a fan of jalepeno, barbeque, and plain. Sour cream and onion is alright, but after a while it gets annoying. I also like Flaming hot, but that also is difficult to consume a lot of.
FELIPE NO |
Salsa Verde Doritos, may they rest in peace. They were gods gift to chips and man, but alas, they've been discontinued. Whoa is me.
What, you don't want my bikini-clad body? |
Woe*
I much prefer corn chips (Doritos plain/"Original" to be exact) to potato as they're not greasy and seem more filling, not to mention they go hand-in-hand with what is quite possibly man's greatest creation ever - salsa. But if Potato is the only option, plain old barbeque never fails. Jam it back in, in the dark. |
My favorite was Ruffles KC masterpiece bbq chips. They went away for awhile, then came back but now their only sold in huge $3.59 bags.
There's nowhere I can't reach. |
I love Kettle's chilli chips. It's so much better than "white-boy can't take real chilli" flavours. It's actually decently hot and not sweet.
This thing is sticky, and I don't like it. I don't appreciate it. |
Salt and vinegar. They even make my lips pink. I don't mind other flavours but hardly ever go for the cheese type flavours.
I am a dolphin, do you want me on your body? |
Poore Brothers Japaleno Flavor....Nuff said
I was speaking idiomatically. |
I consider myself a fan of those black-peppercorn flavored chips. I forgot the name of the particular brand that sells them but they have a unique looking bag. The colors of course varied with each flavor (I believe the pepper flavor was brown and black) and the bag itself was unusually thick.
The other kind of chip I can never turn down are those tortilla chips that are made for dipping into salsa. Most amazing jew boots |
I'm quite fond of Harvest Cheddar Sun Chips. Sun Chips are probably the only chips I like.
FELIPE NO |
There used to be this flavor called 'crispy fries' and had a great BBQ taste to them, it was a long time ago but the bag was smaller, blue, and had a pic of the munchies eating french fries on it. the chips where shaped like flat fries.
What, you don't want my bikini-clad body? |