Jul 17, 2006, 09:06 PM
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#1 of 12
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If I don't have directions, I am bound to mess up whatever I am making, unless it is a sandwich. With directions, I can at least note that I want it warmer, or thicker, and I can make an adjustment accordingly. Without them, I'll forget something, or mix up some numbers, and ruin my food. I don't have a good sense for how much of each ingredient to put in.
My girlfriend, on the other hand, is really good at that. She just starts making food with stuff she has. Then she asks me to help her, and I turn out to be pretty useless.
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