Order it rare, Kurado.

So, how do you like your steak? The other day friends from the states came to see me and over the course of four days I ate a ridiculous amount of meat. I love steak rare. I mean fucking blood oozing out when you start cutting into it. Nice and red inside.

There's a chain in the states though, I fucked up there. Outback Steakhouse. Asked for rare and it came back slightly frozen in the middle. Had to send it back like a woman.

Also, do you put anything on your steak? I love A1, but never put it or anything else on a really fine cut of meat.

Jam it back in, in the dark.

Ketchup!? You better be a woman. I've only ever seen women sin that fiercely.

There's nowhere I can't reach.

Nooooooooooooooooooooo.

Seriously though, doesn't that cover the actual flavor too much for you?

This thing is sticky, and I don't like it. I don't appreciate it.

Originally Posted by Sassafrass

Radez, Fox, Dope and I went out to the Outback once together and Radez and I ate the most rare steaks ever served. Mine was hardly seared and his was practically raw. Perfect.

Your Outback cook was better than mine.

I am a dolphin, do you want me on your body?

Exactly Alice. I could hardly even cut through the center of mine because of how uncooked/frozen it was. Not sure if a mistake was made or some people like it that way. I'd probably try eating it near-raw if not for health concerns. Haha, I get a savage craving for steak when I watch lions on the Discovery Channel.

Originally Posted by Sassafrass

I never understood the purpose of steak sauce. Is it because people don't like the taste of the steak alone? I mean, if you get a little pepper in there at the bare minimum, it's set.

I don't get the whole sauce scene. I personally find A1 absolutely repulsive. ;_;

I love Worcestershire and A1 sauce. Unlike stupid shit like ketchup it brings out and adds to the flavor instead of covering it. Of course, you have to actually like the flavor it adds. For me it's a good difference for your normal everyday steak once in a while, though I'd never put it on anything like an Outback steak.

I was speaking idiomatically.

Hey, any of you guys ever been to Black Angus? Ever since I was little and seeing the commercials I wanted to eat there. Never did get the chance... ;(

How ya doing, buddy?

When I lived in California and Nevada I'd always see the commercials. At least ten years. Same guy the whole time, talking steak trash by his fireside. At the end of the commercial it'd show his animated (more like an outline of a man crouched near a fire) form do something different, like get burned by the fire. He was like a tough guy cowboy. MOUNTAIN FUDGE CAKE

FELIPE NO

That was the first sign of him not really appreciating a good piece of meat. I mean, hell, if I eat burnt pizza it won't be so hard to let go of it completely one day.

What, you don't want my bikini-clad body?

Shit man, you never know nowadays. The fucking kitten didn't even make me reconsider my natural assumption of her being male... This board is full of freaks.

Jam it back in, in the dark.

What the hell is that? Sashimi... Sounds kinda good though. Like something Splinter would've eaten.

There's nowhere I can't reach.

I'd eat sashimi based on the name along, don't give a fuck what it is. But liver, man, I'll never eat that shit unless it's so burned it just tastes like ash.

This thing is sticky, and I don't like it. I don't appreciate it.