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 Member 907 Level 22.05 Mar 2006 
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Depending on how much I want to spend, I might make a nice from-scratch entree with a couple of more 'packaged' like sides (frozen, canned, etc). Fresh ingredients make for the best cooking, but they can get expensive pretty quick.
Every so often for fun I'll make everything fresh from scratch -- vegetables, condiments, and all. Jam it back in, in the dark. |
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