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Originally Posted by Capo
And dark chocolate is my favorite variety of chocolate. I'm not too big a fan of white chocolate, though.
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Capi here stole the words out of my mouth. I'm not really a sweet tooth, so white chocolate is waaay too sweet for me. Kinda revolting when I think about it. As for dark choc. the more bitter the better. There was once I ate this brand; can't remember the name; the dark chocolate was so bitter, it's like chewing coffee beans. Not that I don't like it though. Anymore bitter and it'll taste like medicine.
I particularly like chocalate with liquid filling; cherry wine for example. Add a little alchohol flavor into those sweet little things and hmmm....
Jam it back in, in the dark.
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