Your most memorable FAILURE at cooking (v.2)

I distinctly remember the time I thought I would be Joe Cool and put some waffles in the toaster oven while I was watching TV in my room. Ten minutes later, I'm wondering where the burnt smell is coming from. I run in the kitchen and I see smoke pouring from the toaster oven. Somehow I managed to get rid of all that smoke without the smoke detector going off...

I remember one time I was baking salmon. I usually leave it in the oven for thirty minutes on 350. So, about an hour later, I was wondering where my salmon was (I was watching TV again). I run in the kitchen and snatch open the oven. My poor delicious salmon was hard as a rock on the edges, but it was fine in the middle...

Jam it back in, in the dark.

Salmon is not supposed to be CRISPY when its baked in the oven. This resulted in me paying more attention to whatever anime I was watching at the time versus actually watching the clock.

There's nowhere I can't reach.

I almost burned up some Eggo waffles earlier. When I took them out of the oven, they were a bit more "crispy" and "brown" than I prefer. That's what I get for leaving them in there three minutes too long.

This thing is sticky, and I don't like it. I don't appreciate it.

I have no idea why I did this, but I was preparing salmon. I stuck it in the oven. It was suppose to be there for about 25-30 minutes. About two hours later, I just remembered it was still there. I just ruined a perfectly good piece of salmon...

I am a dolphin, do you want me on your body?

I was making pasta a few minutes ago. I was in process of draining it right from the pot over the sink while using the lid. In the middle of draining, the lid pops off and all the pasta lands in the sink. A whole bag of pasta has gone to waste.

I was speaking idiomatically.