Salmon

Salmon is absolutely great. My father has a couple recipes that he's come up with to make some extra tasty salmon. Olive oil + a little bit of garlic & favorate seasoning, then add maple syrup. Bake until done, trying to carmelize the maple syrup. Strangely satisfying.

How ya doing, buddy?

Really it doesn't taste that sweet at all. The maple syrup manages to match the salmon perfectly and just adds a little kick to it. It's really a nice change of pace from the way salmon is usually prepared.

Another recipe my father uses involves nearly the same preparation as the maple syrup salmon, only instead of maple syrup, he uses a sweet chili sauce. I'd say its even better then the maple syrup... unfortunately I don't know exactly what kind of sweet chili he uses.

There's nowhere I can't reach.