But isn't culinary school really really REALLY expensive? Much more so than college?
To Aardark, I guess I did sound a little cavalier about the whole process. I do have an idea about what I want to study, and I have looked at schools; I just think that college will be what you make of it, no matter where you go. I mean, I'm not going to settle for some crappy college, but I don't think obsessing about it is healthy either.
And I do want to do something awesome and travel. 
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Core classes WILL suck, unless you 1: like the subject, or 2: like the teacher. But after that, if you don't like college, it IS your own fault because you're not studying something that interests you, and you haven't hooked up with similar people.
I agree with studying abroad. I want to go to Japan, but I'm poor, so that's out of the question. At least I can THINK about it when I go to college.
I'm still looking around too, but I'm seriously leaning to NYU. Anyone been there?
Jam it back in, in the dark.