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 Member 600 Level 38.35 Mar 2006 
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There aren't many things I enjoy more than cooking, so I'm all about doing everything the old-fashioned way. For example, last night I made chicken and leek soup. I bought a raw chicken, cooked it, took all the meat off the bone and shredded it. Then I used the chicken stock as my soup base. I cut up carrots and leeks and added rice and seasonings. It took me about an hour and a half, but I couldn't have bought anything nearly as tasty in a can.
When you cook like this, things taste better and are usually healthier. Jam it back in, in the dark. |
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