Crash, if you can't tell the difference between milks, I'm envious. After being on the east coast, I almost can't drink the stuff. Hell, after I got back from Japan, I couldn't drink milk in NA for months. Just tasted bloody awful.
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Really? All milk tastes the same here. If anything, the store stuff is nicer than branded as it tends to be locally produced.
About the only thing I'm brand-anal about is Hellmans Mayonaise, which is awesome and Clover margerine, which is just more tasty than all the others.
Jam it back in, in the dark.