Salmon

I used to think I wouldn't like salmon, because it is one of the stronger-tasting fish. But ever since I tried it with dill sauce I loooooove it.

So, on the topic. The best ways I've had Salmon are with some form of the aforementioned Dill Sauce, and Teriyaki-grill style. I didn't think I'd like it with teriyaki sauce, but it's damn good.

Jam it back in, in the dark.

Originally Posted by Alice

It's halibut.

When I was younger this, along with swordfish and calimari/squid were the only seafood products I would eat. Needless to say, my parents didn't like to take me to seafood restaurants ;_;.

But yes, Halibut is so incredibly good. I've actually never had it outside of a restaurant, come to think of it. Instead, I opt for the other flatfish, Sole. It's pretty good -- so long as you don't get any of those little filiament bones >_<.

There's nowhere I can't reach.