Originally Posted by Kolba
What do you put on your burgers?
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If it's a really thick burger I'll go with some green peppers, but if the burger's not so thick then the crunch of the pepper ends up disproportionately great compared to the softness of the burger. At all times, regardless of burger size, my condiments of choice are chilli sauce or mustard.
And that's about it really, I never really go for cheese, lettuce, tomato, that kind of thing.
What do you put on your burgers? What do you think it says about you?
Jam it back in, in the dark.