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Apparently I'm one of the only people here that likes Wendy's, since their Jr. Bacon Cheeseburgers is possibly one of my favorite foods. I mean, two burgers, a fries, and a frosty for under $5?
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I like Wendy's fine. Probably my favourite of the fast food burger joints, if I have to go to one.
Easily the best burger I ever had was at this small little bistro in Montreal. Kobe beef that had been grilled with garlic/butter fried mushrooms. It was topped with a slice of apple-smoked back bacon, buffalo mozza, smoked-gouda, thinly-sliced bourbon-braised peppered-pears and the previously mentioned mushrooms. It was served on a toasted roll with sweet potato fries. Ungodly good.
Myself, when I make homemade burgers, I go with a 1/3, 1/3, 1/3 mixture of spiced veal, lean beef and pork. I roll this around some buffalo mozza, diced tomato and pre-toasted garlic. I wrap it with a few slices of thick cut apple bacon, quickly pan-sear them to bind the bacon and seal in the juices, then finish on the grill. Serve with a pickle and some thrice-fried fries and you're good to go.
Jam it back in, in the dark.