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BURGERS
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No. Hard Pass.
Salty for Salt's Sake


Member 27

Level 61.14

Mar 2006


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Old Oct 29, 2009, 03:50 PM Local time: Oct 29, 2009, 02:50 PM #1 of 51
Apparently I'm one of the only people here that likes Wendy's, since their Jr. Bacon Cheeseburgers is possibly one of my favorite foods. I mean, two burgers, a fries, and a frosty for under $5?
I like Wendy's fine. Probably my favourite of the fast food burger joints, if I have to go to one.

Easily the best burger I ever had was at this small little bistro in Montreal. Kobe beef that had been grilled with garlic/butter fried mushrooms. It was topped with a slice of apple-smoked back bacon, buffalo mozza, smoked-gouda, thinly-sliced bourbon-braised peppered-pears and the previously mentioned mushrooms. It was served on a toasted roll with sweet potato fries. Ungodly good.

Myself, when I make homemade burgers, I go with a 1/3, 1/3, 1/3 mixture of spiced veal, lean beef and pork. I roll this around some buffalo mozza, diced tomato and pre-toasted garlic. I wrap it with a few slices of thick cut apple bacon, quickly pan-sear them to bind the bacon and seal in the juices, then finish on the grill. Serve with a pickle and some thrice-fried fries and you're good to go.

Jam it back in, in the dark.


John Mayer just asked me, personally, through an assistant, to sing backup on his new CD.

No. Hard Pass.
Salty for Salt's Sake


Member 27

Level 61.14

Mar 2006


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Old Oct 30, 2009, 07:04 PM Local time: Oct 30, 2009, 06:04 PM #2 of 51
Fast food burgers are horrible. I don't eat them unless I really have to like on a road trip. The only type of chain I'll eat at are the small ones that are city or state specific, and even then I avoid them for the most part.

A good burger to me is 8oz of ground beef, garlic and shallots finely chopped mixed into the meat. The burger is grilled and NEVER pressed to speed up the cooking process. If both sides are nice and grilled but still raw I finish it in the oven. I can do most cheeses, but my favorite is a sharp cheddar. Every other topping under the sun is good from time to time, but the important thing is the meat.

It is because I'm such a snob that I don't eat burgers that often.
Since when does making a basic burger constitute snobbery?

There's nowhere I can't reach.


John Mayer just asked me, personally, through an assistant, to sing backup on his new CD.

No. Hard Pass.
Salty for Salt's Sake


Member 27

Level 61.14

Mar 2006


Reply With Quote
Old Aug 26, 2010, 09:33 PM Local time: Aug 26, 2010, 08:33 PM #3 of 51
Hardee's are pretty good.


Most amazing jew boots


John Mayer just asked me, personally, through an assistant, to sing backup on his new CD.

No. Hard Pass.
Salty for Salt's Sake


Member 27

Level 61.14

Mar 2006


Reply With Quote
Old Aug 27, 2010, 12:31 AM Local time: Aug 26, 2010, 11:31 PM #4 of 51
This isn't even hedonism, this is just pure gluttony.

No wonder brown people think you're all sorts of fucked up.

I am a dolphin, do you want me on your body?


John Mayer just asked me, personally, through an assistant, to sing backup on his new CD.

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