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Originally Posted by Crash Landon
Mine probably aren't that unusual, but I find that I enjoy eggs a lot more if they're doused in Tabasco sauce. I can skip the Tabasco on most anything else, but eggs require it. Even hardboiled eggs get a splash on top.
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Yup, there's nothing like eggs and tabasco. or curry and egg...

I also can't eat ramen without shaking the inverted bottle of garlic flavored tabasco 8-13 times over the soup. I got that habit from my friend way back when and it stuck.
Whenever I drink soda, I dilute it with water. I love the taste, but sometimes it's just overly sweet, especially when it's from a can.
Finally, I dissect the bones out of fish or chicken before I begin to eat. I know there are boneless fish or chicken nuggets available in the supermarket but cooking the stuff with the bones gives it more flavor and I like to eat in large bites, hence the big pile of boneless meat on one side of my plate just waiting for me to scoop up with my fork (or serving spoon).
Jam it back in, in the dark.