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i like soups with vegetables in and sometimes also some meat and or pasta, also like them to be thin so i can chuck loads of pieces of bread into it >.> but that's because when i have the western version of soup i pretty much make it into a meal rather than part of one.
i like the chinese soups my mum and gran makes when they're not too salty or medicine like. also like making miso soup with tofu, enoki and wakame or just overloading it with various mushrooms ^^;; Jam it back in, in the dark. |