Larry Oji, Super Moderator, Judge, "Dirge for the Follin" Project Director, VG Frequency Creator
Member 19556
Level 1.86
Feb 2007
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Mar 8, 2007, 06:41 AM
Local time: Mar 8, 2007, 10:41 PM
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#1 of 30
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For rice, I like to mix long grain and medium grain rice, and for the health reason, I also mix with brown medium grain rice as well. Just remember to soak it before you cook it and put a little bit more water. The easiest way to prepare Asian dishes, especially Chinese food, is to panfry garlic or ginger with meat and vegetable, then add soy sauce and sesame oil, then you have a delicious meal.
Myeronetwo
How ya doing, buddy?
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myeronetwo