Italian Ice

I just had some Luigi's Italian Ice earlier this evening. That stuff is plain tasty - saved our lives when we visited DC several years ago, it was in the 90s every day, but there were Italian Ice vendors making their first millions because they were marketing the right product for the hot day.

I think that Italian Ice is far more refreshing than ice cream, personally. It stays solid far longer, and lasts many times longer than ice cream does, with lots of flavor in every spoonful. Ice cream in a container that size would be gone by about the time that only a quarter or so of the Italian Ice.

Oh, and I have no recipies. I just enjoy the stuff.

Jam it back in, in the dark.