What food does your home town specialize in?

I grew up in the San Gabriel Valley in Los Angeles where there exists a huge Taiwanese-Chinese population and because of that, the Chinese and Taiwanese food there was unbelieveably great.

Now this is not your typical Panda Express type Chinese food, this is the real stuff, Shanghai dumplings, Beef Noodle Soup, Cold Chicken Noodle Salad, Pork Chop Rice, Stir-Fried Rice Ovals, I can go on and on. It's tricky because while the shops there are a dime a dozen, you have to really know your stuff because there are great finds within the crowd of good but overall mediocre resturants.

That area is pretty much know for it's amazing Chinese food, Cantonese, Taiwanese and Chinese. In fact, it's hilarious because the food there is just as good if not better than the food I get when I visit Taiwan or China.

Jam it back in, in the dark.