Strange Food Habits

Do you or anyone you know possess any unusual habits toward certain foods? Are you unable to eat something unless it has a particular topping or do you only eat one food with another certain food?

Mine probably aren't that unusual, but I find that I enjoy eggs a lot more if they're doused in Tabasco sauce. I can skip the Tabasco on most anything else, but eggs require it. Even hardboiled eggs get a splash on top.

I also find that cantaloupe tastes better when salted. I was skeptical when my dad did it, but I gave it a shot and learned something. Cantaloupe is fine unsalted too but now that I know better, I add salt whenever possible.

I also have a penchant for mixing mustard powder into my clam chowder. Not a lot but just enough to give it a slight aftertaste. I don't know why I did it one day but it came out better than I expected and I've done it since.

Jam it back in, in the dark.