PASTA. I've always been more than enthusiastic about pasta, but lately, I've been making pasta almost daily--oftentimes as a midnight snack. Rainbow rotini.
Rainbow rotini. Just today, I boiled some of that rotini for dinner and added tomatoes, red bell peppers, mushrooms, garlic, garlic powder, olive oil, a little bit of oregano, tons of basil, pepper, some parsley, a tiny dash of cinnamon, and a pinch of lemon powder. Oh, and cheese. Haha. And then I had basil garlic butter shrimp over that. It probably sounds like a disaster, but apparently, it was pretty good. Well, at least the shrimp was.
I'm probably going to die in a vat of boiling rainbow rotini.
|
Also, lately I've been eating ramen noodles straight from the bag.
|
I used to do this for a while, and then I started feeling pretty sick.
Either way, Chili Lime. Best flavor. I would just break the noodles into chunks and dip the chunks in the powder. Yeah...I don't do this anymore. ='D
Jam it back in, in the dark.