Jul 12, 2006, 09:15 AM
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#1 of 7
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Boil enough water in a large pot for 2 boxes of Ziti.
When ziti is tossed into the boiling pot, time it for 10-12mins.
Drain the entire contents of that pot into a colliander (bowl shaped draining thing for pastas, vegetables, etc.)
Get a baking pan and evenly fill the bottom with ziti.
Open your favorite spaghetti/tomato sauce and evenly cover the layer of ziti.
Get your favorite shredded cheese and really make a thick layer of it ontop of the sauce. Pop it into your oven for 450 degrees and set a timer for 25-30mins.
Done. Baked Ziti liek what?
Jam it back in, in the dark.
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