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 Member 152 Level 21.54 Mar 2006 
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I was child vomiter as well, except it came down to mayonnaise. People's infatuation with mayonnaise never ceases to amaze me, or the fact that I detest mayo would blow people's minds. I still gag when I even catch a wiff and if I were to eat it, I get incredibly nauseous.
Mayonnaise is made out of uncooked egg yolks and oil, kept in a jar for far longer than you'd keep a normal egg. That's just unnatural to me. Jam it back in, in the dark.  |
kat 
