Flavored. Any flavored coffee, I'll drink. This also includes stuff like Frappacino's, chilled, ice-cream type coffee drinks, etc.

A little regular half and half. That's it. And thanks for making me want some :)

Black coffee. Turkish style. No sugar, no cream. Sugar is for assholes, cream is for pussies.

^ gee, thanks :P

I hate cream in my coffee, it tastes like shit. I do like sugar in it though. 2 of them! 2 sugars! I prefer cappuccino over regular coffee, but perhaps that's just because I can get it at work without a problem.

I like my coffee with Coffee-mate, Hazelnut flavor. I pour enough until the coffee becomes kind of like #d9bd7b.

I don't drink Coffee, I drink Tea. :O Infact, I prefer Tea more than Coffee and I don't know why. I guess it's because I was raised on it (Indian Heritage).

Lol, I suppose I shouldn't be in this thread. :(

Black coffee for me, with sugar, and when I'm at work I take an expresso or two.

The real problem is that I became addicted to coffee (I'm not joking), if for some reason I don't drink some everyday I start to get a VERY painful headache, so bad that I can barely keep my eyes open.

I take my coffee with just a splash of any lightener like milk or cream, and one or two spoons of sugar. I like to actually taste my damn coffee. I prefer iced and a dark rich coffee roast. This would be why I prefer Starbucks than Dunkin Donuts.

Side note: Coffee actually has more caffiene than something that's "espresso" roasted, although most espressos are actually made using "medium-dark" or "dark" roast. The reason is because at a certain temperature, the essential oils in coffee beans that keep the caffiene solubilized are actually cooked out and end up getting expelled out of the bean due to high heats.

Black, with one sugar. Used to do two sugars, then skipped sugar entirely for quite a while in an effort to cut down on my sugar intake. Never got used to the bitterness, though, and eventually came to the compromise of one sugar.

I tried different coffees over the years, and I couldn't find one I liked.

Then a coffee shop opened up near work, and I fell in love with their Chocolate Espresso Frappe.....

Yeah. Chocolate. Cold. Espresso. Double the caffeine, double the fun.

I have to agree with the last half of your post. I've never been a big fan of coffee to begin with and I'd rather drink a soda if I had to pick one. They don't really give me any kind of pickup. I think we're freaks of nature now. ;_;

Black, strong and smoking hot.

I'll drop a tad of sugar in occasionally. Never milk/cream

Brown with Cream & Sugar

I can't live without it.:D
I usually love mocha or espresso.
Anyway I made myself a cup of hot coffee every morning, here it is ; 3 spoons of coffee+2 spoons of milk(High calcium, my mom bought for me:p)+ half spoon of sugar :)

Black, sludgy, strong. No sugar.

Espresso quad shot with a 50/50 sugar to coffee ratio and just a touch of milk.

That's a LOT of sugar. Are you serious? 4oz of sugar to 4oz of coffee?

I'm totally serious. Most people can't drink my coffee without retching.

I only drink coffee when i'm like really really tired cause it helps wake me up. Anyway put 2 cups of sugar first in the cup, then i put the coffee so i don't have to sturr the sugar, then i put a little cream. I used to use milk but i noticed cream taste better imo.

If I'm in a café I'll go for a latte. On hot days I'll either have that iced or go for a frappacino. At home it's always Nescafé with two sugars and milk. I can't stand black coffee.

Lots of sugar, in fact anytime someone sees me preparing my coffee they often make a comment along the lines of "Would you like a little coffee with your sugar?", I'll take cream if its there but if its not I don't it black. I rarely drink coffee anyway, I'm far more fond of tea and what I have with that really depends on what tea I'm having and what I feel like.

I went through a phase in high school where I drank coffee every morning, but then when I wouldn't drink it one day, I'd get a massive headache. I hate having to depend on things in that way, so I haven't drank it consistently since... so the answer is not at all. If I do drink it on rare occasion; I drink Folgers coffee with all milk (no water) and I might add a little chocolate.

I'm not picky. Usually I drink it black just because I hate having empty creamer containers and pieces of torn sugar packets all over the place, and also trying to get the flavor just right can be a hassle sometimes.

But really, give me any kind of coffee and I will drink it.

Just a wee bit of half and half... I love coffee